Penny Lane Pub & Grill, San Marcos, California

Penny Lane Pub & Grill

Where else in San Diego County can you find such a fun & friendly
crowd, all in the quaint & welcoming atmosphere of an old English
pub?

We may not take ourselves too seriously, but we definitely take our
beer, our food, and our music seriously. You'll find an extensive
collection of Beatles photos and memorabilia here. And of course
you'll find all the original Beatles CDs on our jukebox, as well as
many other rock favorites both classic & new.
We're famous for our Fish & Chips but, in addition, you'll find
almost 50 items on our extensive menu, and over 30 imported
beers available, many on draught!   Bayhawk Hefeweizen and
Hoegaarden are some of the latest additions to our lineup.
Of course you'll see most of the beers you would expect in a
British pub; Guinness, Boddingtons, Harp, Bass, Newcastle,
Smithwicks, Stella Artois, Strongbow, & many more.

Our large covered outdoor deck is perfect for smokers, or those
who just want to enjoy the wonderful San Diego weather.   And,
when the weather is less than perfect, we'll crank on the propane
heaters for you so you can drink more cold beer!

Friendliest Pub in SD County

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Meet our staff, official, and otherwise!

-Penny Lane News
We're now into our 5th year at Penny Lane and we're continuing our birthday celebrations throughout October with
our extended Happy Hour from 1PM until 7PM every day. So come in early and enjoy the very affordable drinks and
appetizers.

NFL SUNDAY TICKET in HD   is at Penny Lane again this year, and we have 3 specials every Sunday. We open
early, at 10AM and offer a breakfast special, then from 1 until 7 it's Happy Hour, and if there's a Sunday night game
you be able to get the Happy Hour prices on appetizers! What a great deal!

Monday Night Football will also feature Happy Hour appetizers during the game.

On Tuesday's we will feature Karaoke night with Johnnie Y.

Then get ready for our big Halloween Party on 10/31. Two of Us +1 will be playing, and we will give away prizes for
the top costumes. It should be a blast!!

Thanks to everyone who helped to make our September parties so much fun, photos are now posted on our BBB
page. And thanks to all who participated in our karaoke contest, Congratulations to all the winners!

We've always taken pride in the quality of all of our menu entrees at Penny Lane, especially our Fish & Chips, for which we use
only cold-water cod. Brandie & our chefs have frequently sent back shipments of fish if they weren't up to our tough standards
for freshness & taste, and we never resort to frozen fries, our Chips are fresh-cut every morning. That's why our customers often
tell us we have the best Fish & Chips they've ever tasted. However, like so many of you, we became concerned to recently hear
about the dangers of trans-fats in frying oils. So we started testing alternatives to trans-fat oils, and we've now found an oil that
offers great taste and has no trans-fats.   Penny Lane is now the first restaurant in San Marcos to switch to oil with zero
trans-fats.   Because even though we have some great salads, you can't eat salad every day.   With that sort of a healthy change
in your diet, you can probably afford to have another beer now!

-Our Kitchen Is Now Open Until Midnight every Tuesday through Saturday night with delicious appetizers, soup, and
more.

We welcome your comments & suggestions. Just click on the link over the pub photo to email us.

Thank you for your patronage. Cheers!!

As we move start our fifth year as the "new owners" of Penny Lane, I want to take this opportunity to
say thank you to all of our good friends, our loyal customers, and to our new customers as well. It's
been a blast, thanks to you, and we look forward to seeing you more often as we improve Penny Lane
for your enjoyment.
In the past 4 years, rather than cutting costs, Brandie has painstakingly worked to improve the quality
of our menu items. If you haven't recently tried our Fish & Chips, Corned Beef, or Coconut Shrimp,
you're in for a pleasant surprise. Our customers ofetn come from other states, and even other
countries, raving about our great food. And lately it's been difficult to keep some of those items in
stock. As always, we will be introducing new entrees to our menu from time to time, so please ask
you server what's new.
The restaurant business is a very competitive one. One doesn't have to look far or long to see
restaurants that have gone the way of the 8-track tape. We feel very fortunate to be your pub of
choice, and we pledge to give you top-quality food at fair prices, the best drinks available, and
personalized, non-corporate service from the best staff anywhere. So please come on in and help
support your local, family-owned pub & grill.
Thank you, Rob